Crispy Fried Pork Steak | 古早味炸排骨

Ingredient:

pork loin, soy sauce, sugar, flour, five spice, pepper, garlic, ginger, sesame oil, corn starch

排骨、醬油、糖、麵粉、五香粉、胡椒粉、大蒜、姜、麻油、玉米澱粉

In the pack:

2pc approx. 300g ± 10%

ALLERGEN ADVICE:  

Contain soy, pork product, wheat,

含有 大豆、豬肉、麩質 產品

INSTRUCTION

Do not defrost Air fry or oven Set air fryer or oven to 200C, heat for 6-8 mins.

無需退冰產品，直接氣炸鍋或烤箱以200度加熱6-8分鐘。

Marinate with Ommis' special recipe, golden-brown skin, the pork chop is juicy and immediately erupts into the mouth, being crispy on the outside and tender on the inside.

Ommis 特製的醃料將其肉醃漬，金黃色的外皮，鮮甜的肉汁立刻噴發在口中，難以抗拒那外酥內嫩的誘惑.