INGREDIENT
White Lotus Paste [lotus Seed, Sweetener (Maltitol Syrup, Maltitol), Water, Peanut Oil], Salted, Sesame, Mixed Nuts, Wheat Flour, Syrup [sweetener (Maltitol Syrup, Maltitol), Water, Isomaltone Sugar], Peanut Oil, Eggs, Edible Alkaline Water (Water, Potassium Carbonate).
白蓮蓉［蓮子、甜味劑（麥芽糖醇糖漿、麥芽糖醇）、水、花生油］、鹹蛋黃、芝麻、混合堅果、小麥粉、糖漿［甜味劑（麥芽糖醇糖漿、麥芽糖醇）、水、異麥芽糖］、花生油、雞蛋、食用鹼水（水、碳酸鉀）。
IN THE PACK
1 piece pack of 50g ± 10%
ALLERGEN ADVICE
peanuts, gluten-containing grains, eggs and products
花生、含麩質的穀物、雞蛋及其製品
REHEAT INSTRUCTION
For a better experience, we recommend reheating your mooncake with OVEN/ Airfryer 160°C for 1-2 mins, or, Microwave (1000W) for 10 Sec.
為了獲得更好的風味，建議使用烤箱或氣炸鍋160°C加熱1分鐘，或微波爐（1000W)加熱10秒。
Nutty and aromatic, this mooncake is packed with sesame seeds and mixed nuts, providing a delightful crunch with every bite.
最經典的五仁口味與香濃的蓮蓉內餡，每一口都充滿驚喜。
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