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[Ommi's X 心食堂] Dried Bok Choi w/ Pork Bone Soup  | 金銀菜乾豬骨湯

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成份:白菜乾、白菜、南杏、栗米、蘿白、豬、蜜棗、水

功效:菜乾味甘甜,有清熱潤肺、潤腸通便的作用。而南杏同樣可以潤肺、止咳及平喘,亦可生津開胃,所以尤其適合長期咳嗽和體虛的人飲用

重量:500ml


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