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Hakka Style Salted Pork Belly with Leek and Onion |客家蒜苗鹹豬肉

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  • Regular price $16.95
  • 3 available
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In the pack

300g

Ingredients :

Pork belly, leek, onion, chilli, garlic, soy sauce, rice wine, pepper, brown sugar, five spice

五花肉、鹽、蔥、蒜、五香粉、米酒,、黑胡椒、洋蔥、大蒜、醬油、黑糖

Allergen advice : 

Contain soy, wheat and alcohol product

含有大豆, 麩質, 酒精

Reheat instructions :

Recommend defrost in advance or require longer heating time if from frozen.

Microwave (1000W): open the plastic sleeve and microwave for 1-2 mins.

Dishes information :

鹹豬肉是著名的客家小吃,肥而不膩、口齒留香、咸甜適口, 非常下飯.

For those of you that do not know Hakka style salted pork belly, it’s similar concept to any cured meat like bacon. you can also go with leek, it can neutralize the saltiness and greasiness of pork, making this dish even
more palatable.


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